Bistronomic French cooking
L'Ardoise restaurant in Corbas
Fresh, seasonal homemade cooking for hotel guests and outside diners, with free private parking in Corbas.
- Open to outside diners
- Fresh seasonal produce
- Terrace in fine weather
- Free private parking
Fresh and homemade
Generous cooking that follows the seasons
The chef creates approachable bistronomic dishes from fresh produce, with a special mention for the house-smoked salmon.
Business lunches, dinners for hotel guests, family meals, groups and company events are all welcome in two bright dining rooms or on the flower-filled terrace.
In pictures
Seasonal plates, bright rooms and a flower-filled terrace
Discover the latest dishes and the restaurant spaces before booking.
Holiday season
House-smoked salmon and homemade foie gras available to order
L'Ardoise prepares house-smoked salmon and homemade foie gras for the festive season. Call the restaurant for prices, availability and reservations.
Opening hours
Lunch and dinner during the week
Booking is recommended, especially for groups and business meals.
Lunch12 pm-2 pm Monday to Friday
DinnerOrders from 7:15 pm to 8:45 pm Monday to Thursday · Dining room closes at 10 pm